Lebanese Food

  • Nesta: a local’s guide to Beirut

    This fall the DJ Cookbook got the scoop on Nesta’s favorite spots for breakfast, lunch and dinner in his native city of Beirut. A place filled with culinary history that dates back to Roman and Phoenician times. Plus, his credentials are legit, his family is deeply rooted in Lebanese food culture from honey to olive oil; for sure the man must know what he’s talking about!